Shark – Health Benefits, Nutritional Values & Recipes

Shark – Health Benefits, Nutritional Values & Recipes

Hind name:  Sor Scientific name: Selachimorpha Nutritional values:  Calories 147, Calories from fat 46, Dietary fibres (0%) Total fat 5.1g (8%), Saturated Fat 1g (5%), Cholesterol 58mg (19%), Sodium 89mg (4%), Protein 23.7g, Total Carbohydrate (0%), Calcium 38.4mg, Potassium 180.8mg, Sugars (0%) Health benefits: Cartilage of shark is used like adjunctive therapies in osteoarthritis, cancer, macular degeneration and psoriasis. Neovastat drug which is aqueous extract of shark cartilage enjoy orphan drug status from FDA for…

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