The Essential Goa Cookbook by Maria Teresa Menezes – Paperback – 14 Oct 2000

The Essential Goa Cookbook by Maria Teresa Menezes – Paperback – 14 Oct 2000

Goa, being the most modern and foreign culture adopted area in India, where the earlier Portugal people left their offspring and as such the culture of Goa is much different from the other regions in the country. Similarly, the Goa is also offering amazing, delicious dishes which the people from foreign region want to have taste of. The present book is as such offering amazing hundreds of recipes from one of the best coastal cuisines…

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The Essential Kerala Cookbook by Vijayan Kannampilly – Paperback – 28 Apr 2003

The Essential Kerala Cookbook  by Vijayan Kannampilly – Paperback – 28 Apr 2003

India’s greatness to have amazing different regions with the different languages and also with the different brilliant traditional dishes, which attracts number of foreigners and even foreign regions’ people to have taste of each of such lovely dishes and delectable preparations. Similarly, as the book is connected with the Kerala foods, the book is highly praised as amazing handbook/cookbook for the readers who can easily know how to cook and serve the best recipes from…

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The Bangala Table: Flavors and Recipes from Chettinad by Sumeet Nair- Hardcover – Unabridged, 25 Aug 2014

The Bangala Table: Flavors and Recipes from Chettinad by Sumeet Nair- Hardcover – Unabridged, 25 Aug 2014

People in India are residing in the various regions as per the federal systems and not only in respect of their languages, the people from the different regions also having different tastes and different recipes to serve to the world. As the book is talking about the Bangala recipes, the contents in this book are specifically divided in both the vegetarian and non- vegetarian recipes being most beautiful and lovable collection of, in all 150…

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On the Kebab Trail: A Moti Mahal Cookbook Paperback – 7 Mar 2013 by Monish Gujral

On the Kebab Trail: A Moti Mahal Cookbook Paperback – 7 Mar 2013 by Monish Gujral

Although, humans being intellectual being have done lots of experiments in the sector of technology and science to get amazing gadgets and devices and increased number of works in their daily life style, number of experiments were also seen made in the daily foods and drinking stuffs which the humans taking daily. Being human, we all are attracted to the tasty foods, and especially, people from India love to eat delicious food though it may…

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Eggless Cakes and Muffins Hardcover – Illustrated, 1 May 2011 by Nita Mehta

Eggless Cakes and Muffins Hardcover – Illustrated, 1 May 2011 by Nita Mehta

Adding cakes in the tradition of the eating foods, has been since from the years back when initially cakes were taken for celebrating the anniversaries, birthdays, etc. but now in one’s everyday life too, generally eating cakes have become fashion and it is entirely because of its delicious taste and amazing looks, the cakes are all lovable. However, many on this earth are divided in the basic categories of eating, viz vegetarian and non- vegetarians….

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Cupcakes and Muffins 100 Everyday Recipes (100 Recipes) Hardcover – 2015 by Parragon

Cupcakes and Muffins 100 Everyday Recipes (100 Recipes) Hardcover – 2015 by Parragon

When we talk about the sweets, over seventy per cents of the people from about the world would say yes to have sweets of different types in their meals. However, with the development of the recent trends, the people love to have cakes, muffins, pastries, etc. The house wives need to be perfect in their making of Cupcakes and muffins which are versatile sweet treats, ideal for all sorts of occasions. The present book is…

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The Udupi Kitchen Paperback – 23 Mar 2015 by Malati Srinivasan & Geetha Rao

The Udupi Kitchen Paperback – 23 Mar 2015 by Malati Srinivasan & Geetha Rao

The world is comprising of billions of people, and everyone on this earth having their own taste and choices when the matter of food and eating comes in picture, as such the people who love to have globally famous foods of every type need to go everywhere, however, now as the situation is different, one can have ideas how to prepare their loved or selected food at their own houses. The present book is as…

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The Jewels of the Nizam Paperback -16 Oct 2013 by Geeta Devi

The Jewels of the Nizam Paperback -16 Oct 2013 by Geeta Devi

India is known for number of traditional things, like forts, tombs, parks built in the periods long back when several Islamic rulers, Marathi rulers, English rulers came to India, besides these the said rulers have left their signs in India in delectable preparations too. Like the most famous and tasteful Arabic, Mughlai and traditional South Indian influences like today’s Hyderabadi people who happens to be siblings of the Nizams who were famous for their tasty…

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Biryani Hardcover – Illustrated, 1 Jan 2010 by Pratibha Karan

Biryani Hardcover – Illustrated, 1 Jan 2010 by Pratibha Karan

People love to have their favourite food and when it is concerned about the traditional shahi foods like Biryani, mouth getting wet, but if wife or mother doesn’t know how a shahi test be given to Biryani like food, then wishes receives displeasure. But, now it is time to celebrate with the family to get home made biryani dishes with the help of the amazing book. The Book ‘Biryani Hardcover’ is providing recopies of most…

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