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Almonds are used as whole or with grinding into flour or when it has blending with sugar so that a smooth and dense paste forms. Almonds serve as a versatile ingredient in cookie, pastry, and cake dishes all around the globe. Importance- Almonds delight our senses. They add irresistible element to other desserts. They can be sliced, chopped or ground. They have world-wide preference in being paired with chocolate. Their buttery and earthy flavour brings…Read More